Sun-dried tomato, pesto, mozzarella & Parmesan Sirloin steak, corn tortilla, kimchi, beansprouts & spring onion Roasted peppers, baba ganoush, vegan feta, pine nuts & pestoįlatbread, garden vegetables, cauliflower, pickled onion & pestoīreaded cod, corn tortilla, pickled chilli, harissa cream & pickled pink onion To Start or to Share Cheese & Porcini Croquettes Once in the while, in the middle of an ordinary life the world gives us a fairy tale. A creative food and cocktail menu will cater for lunch, post-work drinks and dinner, whilst bespoke events and masterclasses, customised experiences, pop-ups and quirky collaborations will offer something unique and out of the ordinary. A range of beautiful spaces – from a florist and deli to hideaway alcoves, a statement bar and mixology tables – have been individually tailored to fit any requirement, any time of the day. Inventive, innovative and enchanting, every detail tells a story, from the sparkling crystal and beautiful blooms, to the twinkling candelabras and the carefully curated collection of storybooks, you're sure to be enthralled. To drink, Fable Diner & Bar will serve up a creative variety of spirit-free beverages and boozy libations, including creamy diner-style milkshakes, home-brewed sodas in refreshing flavours (ginger beer, honey peach, strawberry, and mango), evening cocktails, and signature draft beers developed in partnership with local breweries.Inspired by the fantasy world of fairy tales, the fabulous fables of Aesop and our spellbinding adventures around the globe, The Fable is a bar and restaurant out of the ordinary. Signature 12-inch pies will come in classic varieties like Margarita and Pepperoni in addition to specialty styles like an East Coast-style Donair pizza and a Pleasant Bowl pizza (inspired by Fable’s popular vegan dish of the same name) topped with cauliflower, mushrooms, kale and potato. Guests will also be able to enjoy a new evening menu of chicken wings, salads, fries, and an original lineup of pizzas available exclusively at the Richards St. In the dining room, guests may enjoy Fable Kitchen's favourite dishes like the duck meatball as well as "nostalgic" desserts, craft cocktails, and over 15 local craft beers on tap.Ī post shared by Fable Diner new restaurant will offer seating for 278 guests "across a main floor dining room, upstairs bar, and two private dining areas, which include an intimate wine room for 12 and a function space with a bar that can be reserved for private parties of up to 100."įable Diner & Bar will also offer additional seating for 80 guests on the restaurant’s upper and lower patios in the warmer months, along with outdoor features like a water fountain and tropical palm trees. The restaurant menus will showcase Fable’s signature creative approach to classic diner fare featuring all-day breakfast options, elevated brunch, and a new pizza and wings menu for the bar. The new spot is expected to open in early 2022 and will offer brunch, happy hour, dinner and late-night eats for dine-in, take-out and delivery throughout the week. The diner was also featured on the Food Network's Drive-Ins and Dives for its mouthwatering roast duck pancakes.Īlmost ten years after launching the Fable Kitchen in Kitsilano in May 2012 and five years after launching the Fable Diner in Mount Pleasant’s historic Lee Building, the Fable Family says it will open its new restaurant in the city's landmark Kingston Hotel Building at 755 Richards Street.įable Diner & Bar will occupy two and a half floors of the historic Kingston Hotel, which was built in 1910. The owners of two popular Vancouver restaurants will open a downtown location in the new year.įable Diner and Fable Kitchen are known for their comfort foods including imaginative brunch options, burgers, sandwiches, vegan and vegetarian eats, and much more.
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